Cocktails

The Mad Emotion                                                                      

Calamansi, Tequila, Finger Chili, Palm Sugar

Suze, Susie, Suzy                                                                       

Grapefruit, Lavender, Gentian, Vodka, Plum

Tarocco Spritz                                                               

Blood Orange, Vanilla, Bubbles

Rocking Dolly                                                                

Appleton Estate, Ginger, Lime, Luxardo

8am                                                                                          

Espresso, Whiskey, Amaro, Lemon Peel

The Green Hour                                                                        

Tequila, Coconut, Mint, Bitter Orange, Nutmeg

Lenox Avenue                                                    

Black Strap Rum, Fresh Lime, Cinnamon Cane Syrup

Suavecito                                                                                   

Rye, Lillet Rouge, Basil, St. George Absinthe

Cousin Kev                                                                                 

1 Can Genesee Cream Ale, 1 shot Jim Beam

Bartender’s Daily Special                                                            

Ask about it!

 

WINE

White

Sauv. Blanc, Saint-Laurent “Les Jarriers,” 2014, Tourane FR

Malvasia, Birchino, 2013, Santa Cruz CA

Sauv. Blanc, ANA, 2014, Marlborough NZ

Riesling/Pinot Gris, Pierre Sparr, 2014, Alsace FR

Vinho Verde, Vacas Das Cordas, 2014, Minho PRT

Chardonnay, Jean Manciat, 2014, Macon FR

 

 

Red 

GSM, Jean Francois Gras, 2014, Cotes du Rhone FR

Pinot Noir, Jerry Sass, 2013, Willamette OR

“Soif,” Wind Gap, 2014, North Coast CA

Cabernet Sauvignon, Finca Decero, 2013, Agrelo AR

Barbera d’Alba, Ruevi, 2014, Piedmont IT

 

 

Rose

Grenache, Jolie Folie, 2015, Provence FR

Malbec, Susana Balbo, 2014, Mendoza AR

 

 

Sparkling

Rose, Veuve du Vernay, NV, Champagne FR

Prosecco, Le Colture, NV, Veneto IT

Lambrusco, La Collina, 2012, Emilia-Romagna IT


 

Beer

Draft

Imperial Saison, Funkwerks, Amarillo, Fort Collins CO

IPA, Firestone Walker, Easy Jack, Paso Robles CA

Lager, Upslope, Craft Lager, Boulder CO

Heirloom Apple Cider, Shacksbury, Shoreham VT

 

Bottles

India Red Ale, Ninkasi, Dawn of the Red, Eugene OR

Pilsner, Victory, Prima Pils, Downingtown PA

Flemish Sour Ale, Van Steenberge, Monk’s Café, Ertvelde BE

IPA, Deschutes, Fresh Squeezed, Bend OR

Lager, Tiger, Singapore

Dunkel Lager, Pug Ryan, Dead Eye Dunkel, Dillon CO

 

Cans

IPA, Stone, Escondido CA

Cream Ale, Genesee, Rochester NY

American Lager, Rolling Rock, Pittsburg PA

Mexican Lager, Ska, Durango CO

Porter, Breckenridge, Nitro Vanilla Porter, Breckenridge CO

Ginger Lemon Radler, Boulevard, Kansas City MO

 

 

Food

Snacks

Marcona Almonds with Smoked Sea Salt

Mixed Organic Olives

Fresh Baguette with French Butter

Black Berkshire Pork & Bacon Terrine

 

Cheese

Quadrello di Bufala, Quattro Portoni, Lombardy IT

Harbison Triple Cream, Jasper Hill, Greensboro VT

Aged Parmigiano Reggiano, Mitica, Reggio-Emilia IT

Blue Shropshire, Murray’s, Leicestershire UK

 

*All cheese served with seasonal garnish and fresh Baguette

 

 

 

COFFEE

Commonwealth, Denver CO

 

Espresso

Americano

Macchiato

Cortado

Cappuccino

Latte